𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Investigations into the activity of enzymes produced by spoilage-causing bacteria: a possible basis for improved shelf-life estimation

✍ Scribed by P Braun; K Fehlhaber; C Klug; K Kopp


Book ID
112245133
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
365 KB
Volume
16
Category
Article
ISSN
0740-0020

No coin nor oath required. For personal study only.