The development of universal calibration
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Brian G. Osborne; Stuart Douglas; Thomas Fearn; Kenneth H. Willis
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Article
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1982
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John Wiley and Sons
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English
β 323 KB
## Abstract Nearβinfrared reflectance analysis was used to measure protein and moisture contents of UK wheat samples over five harvests (1975β1979 inclusive). The use of universal constants produced stable instrument calibrations valid for both hard and soft varieties and all growing locations in t