✦ LIBER ✦
Investigation of the food value chain of ready-to-eat chicken and the associated risk for staphylococcal food poisoning in Tshwane Metropole, South Africa
✍ Scribed by Oguttu, James W.; McCrindle, Cheryl M.E.; Makita, Kohei; Grace, Delia
- Book ID
- 121762905
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 837 KB
- Volume
- 45
- Category
- Article
- ISSN
- 0956-7135
No coin nor oath required. For personal study only.