Investigation of Changes in NO Content during Long-Term Sensitization in Edible Snail Using EPR-Spectroscopy: Effects of Antibodies to Calcium-Binding Protein S-100

✍ Scribed by Kh. L. Gainutdinov; V. V. Andrianov; T. Kh. Gainutdinova; L. N. Muranova; A. A. Obynochny; A. Kh. Timoshenko; M. B. Shtark; O. I. Epstein; S. V. Yurtaeva; G. G. Jafarova

• Publisher: Springer US
• Year: 2008
• Tongue: English
• Weight: 500 KB
• Volume: 146
• Category: Article
• ISSN: 0007-4888
• DOI: 10.1007/s10517-009-0367-8