Thermodynamic aspects of the bovine seru
✍
Hatice Kaplan Can; Ali Güner
📂
Article
📅
2005
🏛
John Wiley and Sons
🌐
English
⚖ 78 KB
## Abstract Adsorption of proteins on solid surfaces is widely studied because of its importance in various biotechnological, medical, and technical applications, e.g., biosensor cardiovascular implants and chromatography. Adsorption thermodynamics has been studied on the microbeads of __N__,__N__′