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Investigating the Interaction of Saposin C with POPS and POPC Phospholipids: A Solid-State NMR Spectroscopic Study

✍ Scribed by Abu-Baker, Shadi; Qi, Xiaoyang; Lorigan, Gary A.


Book ID
119921175
Publisher
Biophysical Society
Year
2007
Tongue
English
Weight
183 KB
Volume
93
Category
Article
ISSN
0006-3495

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Solid-state NMR spectroscopic studies on
✍ Shidong Chu; John W. Hawes; Gary A. Lorigan πŸ“‚ Article πŸ“… 2009 πŸ› John Wiley and Sons 🌐 English βš– 302 KB

## Abstract ^2^H, ^31^P, and ^1^H‐magic‐angle‐spinning (MAS) solid‐state NMR spectroscopic methods were used to elucidate the interaction between sorbic acid, a widely used weak acid food preservative, and 1,2‐dimyristoyl‐__sn__‐glycero‐3‐phosphocholine (DMPC) bilayers under both acidic and neutral