Introduction to round-table discussion on soy protein in dairy-type foods, beverages, confections, dietary, and other foods

✍ Scribed by Edwin W. Meyer

• Book ID: 112776693
• Publisher: Springer-Verlag
• Year: 1974
• Tongue: English
• Weight: 165 KB
• Volume: 51
• Category: Article
• ISSN: 0003-021X
• DOI: 10.1007/bf02542137