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Introduction to hospitality operations: edited by Peter Jones, Cassell, 1996, £15.99, 260 pp., ISBN 0-304-32902-9

✍ Scribed by Janet Shaw


Book ID
117447997
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
131 KB
Volume
15
Category
Article
ISSN
0278-4319

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