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Intramuscular fat and muscle fibre lipid contents in halothane-gene-free pigs fed high or low protein diets and its relation to meat quality

✍ Scribed by B. Essén-Gustavsson; A. Karlsson; K. Lundström; A.-C. Enfält


Book ID
118407356
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
751 KB
Volume
38
Category
Article
ISSN
0309-1740

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