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Intralaboratory validation of an analytical method for determining the migration of bis(2-ethylhexyl) adipate from packaging to fat foods

✍ Scribed by F. S. Bazilio; M. V. J. Bomfim; R. J. Almeida; S. M. P. Abrantes

Book ID: 121847037
Publisher: Springer-Verlag
Year: 2014
Tongue: English
Weight: 383 KB
Volume: 19
Category: Article
ISSN: 0949-1775
DOI: 10.1007/s00769-014-1055-6

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