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Intra-firm trade in the context of European integration: evidence from the French multinational agribusiness

✍ Scribed by Emmanuelle Chevassus-Lozza; Danielle Galliano


Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
143 KB
Volume
25
Category
Article
ISSN
0742-4477

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✦ Synopsis


Abstract

This article identifies the factors that lead multinational firms to internalize their international exchanges and aims to determine the impact of the implementation of the Single European Market on firms' strategies. We analyze the interaction between the microeconomic characteristics of firms and those of their environment because this interaction determines a multinational firm's decision to internalize trade. The empirical work is based on the ‘industrial globalization’ survey conducted by the French statistics institutes in 1993 and 1999. With regard to the French agri‐food trade, there has been an increase in intra‐firm (IFT) trade within the EU‐15 borders and the European multinational networks. The main determinants of intra‐firm trade are the firms' need to generate economies of scale and to protect and exploit their ‘firm‐specific advantages’ related to the technology and nature of the product. The model sheds light on the role and the development of intra‐regional networks of subsidiaries. [JEL classifications: F10, F14, F23]. © 2009 Wiley Periodicals, Inc.