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Intra- and interspecific mineral composition variability of commercial instant coffees and coffee substitutes: Contribution to mineral intake

✍ Scribed by Marta Oliveira; Susana Casal; Simone Morais; Cláudia Alves; Filipa Dias; Sandra Ramos; Eulália Mendes; Cristina Delerue-Matos; M. Beatriz P.P. Oliveira


Book ID
113626034
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
201 KB
Volume
130
Category
Article
ISSN
0308-8146

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