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Interactive effects of sodium chloride and heat shock on trehalose accumulation and glycerol production bySaccharomyces cerevisiae

✍ Scribed by F Carvalheiro; J.C Roseiro; F.M Gı́rio


Book ID
112245140
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
192 KB
Volume
16
Category
Article
ISSN
0740-0020

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