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Interactions of varying levels of dietary fat, carbohydrate, and fiber on food consumption and utilization, weight gain and fecal fat contents in female sprague-dawley rats

โœ Scribed by Carlton D. Jackson; Constance Weis; Lionel A. Poirier; David H. Bechtel


Book ID
116118878
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
897 KB
Volume
16
Category
Article
ISSN
0271-5317

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