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Interaction of bacterial lipopolysaccharides with host soluble proteins and polycations

โœ Scribed by I. M. Yermak; V. N. Davydova

Book ID
111471754
Publisher
SP MAIK Nauka/Interperiodica
Year
2008
Tongue
English
Weight
237 KB
Volume
2
Category
Article
ISSN
1990-7478

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## Abstract The ability of quaternized polyamines (polyโ€__N__โ€alkylโ€4โ€vinylpyridinium bromides possessing a number, __m__, of methylene groups in the __N__โ€alkyl substituent or a degree of alkylation, __ฮฒ__, and __n__,__n__โ€ionene bromides) to suppress the thermoaggregation of glyceraldehydeโ€3โ€phos