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Interaction between proteins and glucosinolate isothiocyanates and oxazolidinethiones from Brassica napus seed

✍ Scribed by Rune Björkman


Book ID
107841412
Publisher
Elsevier Science
Year
1973
Tongue
English
Weight
505 KB
Volume
12
Category
Article
ISSN
0031-9422

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composed in every case of the 4 main protein zones. Under heating conditions, when a, and b, remain partially in solution, these two zones are weaker in the precipitate [4]. When the assumption is right that a, and pi form one protomer subunit in the quaternary structure one can conclude that this