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Intake of different chemical species of dietary arsenic by the japanese, and their blood and urinary arsenic levels

✍ Scribed by Hiroshi Yamauchi; Keiko Takahashi; Mari Mashiko; Juichiro Saitoh; Yukio Yamamura


Publisher
John Wiley and Sons
Year
1992
Tongue
English
Weight
495 KB
Volume
6
Category
Article
ISSN
0268-2605

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