๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Insulin and PAI-I levels during oral glucose tolerance test

โœ Scribed by I. Seljeflot; J. Eritsland; P.A. Torjesen; H. Arnesen


Book ID
119039195
Publisher
Elsevier Science
Year
1992
Tongue
English
Weight
91 KB
Volume
65
Category
Article
ISSN
0049-3848

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Amylin Release During Oral Glucose Toler
โœ K. Thomaseth; G. Pacini; M. Clodi; A. Kautzky-Willer; J.J. Nolan; R. Prager; J.M ๐Ÿ“‚ Article ๐Ÿ“… 1997 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 174 KB

The role of amylin in the โค-cell dysfunction that occurs in patients with diabetes mellitus may be important. Amyloid deposits are found in the pancreata of subjects with Type 2 diabetes and may contribute to โค-cell death. It is therefore necessary to study amylin secretion and kinetics to determine