✦ LIBER ✦
Instruction in chemistry in America : Harvey W. Wiley (Jour. Asso. Official Agric. Chem., 1925, 8, 646–653)
✍ Scribed by J.S.H.
- Publisher
- Elsevier Science
- Year
- 1926
- Tongue
- English
- Weight
- 59 KB
- Volume
- 201
- Category
- Article
- ISSN
- 0016-0032
No coin nor oath required. For personal study only.
✦ Synopsis
I243-I245), have studied, on a commercial scale, the use of sodium nitrite in the curing of hams, bacon, tongues, and beef. Their results indicate that the sodium nitrate (saltpetre), vehich is usually used as a constituent of the pickling solution, may be replaced successfully by one-tenth its weight of sodium nitrite.
J.S.H.