Instant infusion pasteurisation of bovine milk. II. Effects on indigenous milk enzymes activity and whey protein denaturation

✍ Scribed by MARIANNE HAMMERSHØJ; ANNI B HOUGAARD; JANNIE S VESTERGAARD; OLE POULSEN; RICHARD H IPSEN

• Book ID: 111139931
• Publisher: John Wiley and Sons
• Year: 2010
• Tongue: English
• Weight: 766 KB
• Volume: 63
• Category: Article
• ISSN: 1364-727X
• DOI: 10.1111/j.1471-0307.2010.00583.x