𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Insights into the dynamics of oral lubrication and mouthfeel using soft tribology: Differentiating semi-fluid foods with similar rheology

✍ Scribed by Selway, Nichola; Stokes, Jason R.


Book ID
123085987
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
931 KB
Volume
54
Category
Article
ISSN
0963-9969

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