Initiating mechanisms of food allergy: Oral tolerance versus allergic sensitization

✍ Scribed by Femke van Wijk; Léon Knippels

• Book ID: 116313798
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 249 KB
• Volume: 61
• Category: Article
• ISSN: 0753-3322
• DOI: 10.1016/j.biopha.2006.11.003