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Inhibitory Effects of Some Plant Essential Oils Against Arcobacter butzleri and Potential for Rosemary Oil as a Natural Food Preservative

✍ Scribed by Irkin, Reyhan; Abay, Secil; Aydin, Fuat


Book ID
120545796
Publisher
Mary Ann Liebert
Year
2011
Tongue
English
Weight
182 KB
Volume
14
Category
Article
ISSN
1096-620X

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