Inhibitory effects of polyphenols from water chestnut (Trapa japonica) husk on glycolytic enzymes and postprandial blood glucose elevation in mice

✍ Scribed by Yasuda, Midori; Yasutake, Kenichiro; Hino, Madoka; Ohwatari, Hitomi; Ohmagari, Nozomi; Takedomi, Kazumi; Tanaka, Takashi; Nonaka, Gen-ichiro

• Book ID: 124093163
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 819 KB
• Volume: 165
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2014.05.083