Inhibitory Effect(s) of Polymeric Black Tea Polyphenol Fractions on the Formation of [ 3 H]-B(a)P-Derived DNA Adducts

✍ Scribed by Krishnan, Rajesh; Maru, Girish B.

• Book ID: 127221653
• Publisher: American Chemical Society
• Year: 2004
• Tongue: English
• Weight: 196 KB
• Volume: 52
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf049979o