Inhibitory effect of glycolic acid on ul
β
Jin Tae Hong; Eun Joung Kim; Kwang Soo Ahn; Kyoung Mi Jung; Yeo Pyo Yun; Yong Ke
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Article
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2001
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John Wiley and Sons
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English
β 213 KB
## Abstract Glycolic acid, an alphaβhydroxy acid derived from fruit and milk sugars, has been used commonly as a cosmetic ingredient since it was discovered to have photoprotective and antiβinflammatory effects and antioxidant effects on ultraviolet (UV)Bβirradiated skin. Little is known, however,