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Inhibition of the sweet taste receptor with lactisole attenuates post-prandial glucose levels and increases glucagon-like peptide levels in normal weight men

✍ Scribed by K.L. Teff; G. Emmanuel; R. Margolskee


Book ID
116242005
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
64 KB
Volume
54
Category
Article
ISSN
0195-6663

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