Inhibition of Osteoporosis Due to Restricted Food Intake by the Fish Oils DHA and EPA and Perilla Oil in the Rat

✍ Scribed by SUN, Liman; TAMAKI, Hajime; ISHIMARU, Tetsuji; TERUYA, Tomokazu; OHTA, Yutaka; KATSUYAMA, Naofumi; CHINEN, Isao

• Book ID: 126566059
• Publisher: Japan Science and Technology Information Aggregator, Electronic
• Year: 2004
• Tongue: English
• Weight: 112 KB
• Volume: 68
• Category: Article
• ISSN: 0916-8451
• DOI: 10.1271/bbb.68.2613