5-aminoindole (AI) and 5-chloroindole (CI) were tested as corrosion inhibitors of mild steel in 1 N deaerated sulphuric acid. Their behaviour was compared with that of indole (IN) in the temperature range of 25 to 55Β°C. The inhibiting effect of AI and CI is more pronounced on the anodic rather than
Inhibition of mild steel corrosion in 1N sulphuric acid through indole
β Scribed by G. Moretti; Prof. G. Quartarone; A. Tassan; A. Zingales
- Publisher
- John Wiley and Sons
- Year
- 1994
- Tongue
- German
- Weight
- 634 KB
- Volume
- 45
- Category
- Article
- ISSN
- 0947-5117
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β¦ Synopsis
Abstract
The corrosion inhibition of mild steel in 1N sulphuric acid containing various concentrations of indole was studied in the temperature range of 25β70Β°C through the use of potentiodynamic polarization curves. The indole was found to shift the corrosion potentials to positive values and to decrease the dissolution of mild steel and hydrogen evolution reaction. The effect, however, was more pronounced on the anodic rather then the cathodic process. Indole did not generally affect the corrosion reaction mechanism (blocking effect). The reported activation energy (E~a~) values indicate that the inhibiting effect increased with the indole concentration. At temperatures of 25, 40, 55 and 70Β°C the adsorption behaviour of the indole follows Temkin's isotherm with a standard free energy of adsorption of β54.49, β39.41, β43.49 and β55.25 kJ/mol, respectively.
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