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Inhibition of Intestinal Lipid Peroxidation Does Not Minimize Morphologic Damage

โœ Scribed by Todd M. Van Ye; Allan M. Roza; Galen M. Pieper; James Henderson; Chris P. Johnson; Mark B. Adams


Book ID
115634480
Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
354 KB
Volume
55
Category
Article
ISSN
0022-4804

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This study was designed to evaluate the protective effects of selenium (Se) supplementation in minimizing 5-fluorouracil (5-FU) induced lipid peroxidative damage of the small intestine in rats. Rats were fed a nonpurified diet, with (Se group) or without (N group) supplementation of 2.0 ppm sodium s