In vitro studies on antifungal activity
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D. S. Arora; D. Ohlan
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Article
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1997
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John Wiley and Sons
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English
โ 476 KB
๐ 1 views
The present study reports the sensitivity of ten different wood-rotting fungi towards eight samples of tea and two samples of coffee. The tea samples included five CTC black teas, one orthodox black tea and two green teas. The different fungi tested were sensitive to different tea and coffee samples