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Inhibition of Bacterial Growth by Two Chlorine Sources in a Model System

✍ Scribed by BONNIE EMSWILER-ROSE; ANTHONY W. KOTULA

Book ID: 108810572
Publisher: Institute of Food Technologists
Year: 1984
Tongue: English
Weight: 548 KB
Volume: 49
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1984.tb13244.x

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