✦ LIBER ✦
Inhibition of angiotensin I converting enzyme by subtilisin NAT (nattokinase) in natto, a Japanese traditional fermented food
✍ Scribed by Murakami, Keiko; Yamanaka, Naoki; Ohnishi, Katsunori; Fukayama, Minoru; Yoshino, Masataka
- Book ID
- 120009790
- Publisher
- The Royal Society of Chemistry
- Year
- 2012
- Tongue
- English
- Weight
- 597 KB
- Volume
- 3
- Category
- Article
- ISSN
- 2042-6496
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