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Ingestion of potato starch decreases chymotrypsin but does not affect trypsin, amylase, or lipase activity in the pancreas in rats

✍ Scribed by Hitoshi Mineo; Kyo Ishida; Nao Morikawa; Sayako Ohmi; Ayaka Machida; Takahiro Noda; Michihiro Fukushima; Hideyuki Chiji


Book ID
116801232
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
412 KB
Volume
27
Category
Article
ISSN
0271-5317

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