๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

INFRARED SPECTROSCOPIC DETERMINATION OF DEGREE OF UNSATURATION OF FATS AND OILS

โœ Scribed by R. G. ARNOLD; T. E. HARTUNG


Book ID
108799387
Publisher
Institute of Food Technologists
Year
1971
Tongue
English
Weight
306 KB
Volume
36
Category
Article
ISSN
0022-1147

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