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Infrared Microtechniques for Identification of Carbohydrates and Other Organic Compounds

✍ Scribed by Resnik, F. E.; Harrow, L. S.; Holmes, J. C.; Bill, M. E.; Greene, F. L.

Book ID: 126909168
Publisher: American Chemical Society
Year: 1957
Tongue: English
Weight: 438 KB
Volume: 29
Category: Article
ISSN: 0003-2700
DOI: 10.1021/ac60132a011

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