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Infrared and Ultraviolet Spectroscopy of Jet-Cooled o rtho -, m eta- , and p ara -Diethynylbenzene †

✍ Scribed by Stearns, Jaime A.; Zwier, Timothy S.


Book ID
120388180
Publisher
American Chemical Society
Year
2003
Tongue
English
Weight
155 KB
Volume
107
Category
Article
ISSN
1089-5639

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New methods based on ultraviolet and infrared spectroscopy were developed to quantify oxidized and unoxidized fatty acyl esters (FAE) in cells. For this study, rat hepatocyte cultures (2.5 x 10(6) cells) were submitted to an oxidative stress by a 5-h incubation with iron(III) chelated with nitrilotr