Infrared and Raman spectra in the region below 1800 cm−1 of some amino acid chelates of the type cis-[(NH3)2Pt(amac)](NO3), where amacthe anions of glycine, l-alanine, l-aminobutyric acid, l-valine and l-norvaline

✍ Scribed by A. Iakovidis; N. Hadjiliadis; I.S. Butler

• Publisher: Elsevier Science
• Year: 1991
• Tongue: English
• Weight: 599 KB
• Volume: 47
• Category: Article
• ISSN: 1386-1425
• DOI: 10.1016/0584-8539(91)80252-e