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Infrared analysis of peptides and proteins: principles and applications

โœ Scribed by Bal Ram Singh, American Chemical Society. Meeting


Publisher
OXFORD PRINT ON, 2000
Year
2000
Tongue
English
Leaves
198
Edition
1
Category
Library

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โœฆ Synopsis


Infrared radiation (IR) analysis is proving a powerful tool for understanding the structure and function of peptides and proteins, but the method remains relatively little known. This book examines these applications in detail, providing a valuable source for both basic methods and new refinements.


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