Influence of water temperature and salinity on seasonal occurrences of Vibrio cholerae and enteric bacteria in oyster-producing areas of Veracruz, México

✍ Scribed by Maria del Refugio Castañeda Chávez; Violeta Pardio Sedas; Erasmo Orrantia Borunda; Fabiola Lango Reynoso

• Book ID: 113777687
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 257 KB
• Volume: 50
• Category: Article
• ISSN: 0025-326X
• DOI: 10.1016/j.marpolbul.2005.06.036