✦ LIBER ✦
Influence of Visual Masking Technique on the Assessment of 2 Red Wines by Trained and Consumer Assessors
✍ Scribed by C.F. Ross; J. Bohlscheid; K. Weller
- Book ID
- 111405598
- Publisher
- Institute of Food Technologists
- Year
- 2008
- Tongue
- English
- Weight
- 156 KB
- Volume
- 73
- Category
- Article
- ISSN
- 0022-1147
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