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Influence of Varying Amounts of Urea on the Fermentation Pattern and Nutritive Value of Corn Silage

โœ Scribed by Shirley, J.E.; Brown, L.D.; Toman, F.R.; Stroube, W.H.


Book ID
122101498
Publisher
American Dairy Science Association
Year
1972
Tongue
English
Weight
468 KB
Volume
55
Category
Article
ISSN
0022-0302

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