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Influence of transmembrane pressure on the separation of caprine milk oligosaccharides from protein by cross-flow ultrafiltration

✍ Scribed by ANTONIO MARTINEZ-FEREZ; ANTONIO GUADIX; JOSE E ZAPATA-MONTOYA; EMILIA M GUADIX


Book ID
111139785
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
169 KB
Volume
61
Category
Article
ISSN
1364-727X

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