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Influence of the Molecular Organization on Radical Yield of Organic Compounds

✍ Scribed by A. Checcucci, G. Colombetti, A. M. Columbu, P. R. Crippa, F. Lenci and G. Montagnoli

Book ID: 124646573
Publisher: Bioone
Year: 1971
Tongue: English
Weight: 451 KB
Volume: 47
Category: Article
ISSN: 0033-7587
DOI: 10.2307/3573289

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