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Influence of the Allelic Variants Encoded at the Gli-B1 Locus, Responsible for a Major Allergen of Wheat, on IgE Reactivity for Patients Suffering from Food Allergy to Wheat

✍ Scribed by Denery-Papini, Sandra; Lauriére, Michel; Branlard, Gérard; Morisset, Martine; Pecquet, Catherine; Choudat, Dominique; Merlino, Marielle; Pineau, Florence; Popineau, Yves; Boulenc, Elodie; Bouchez-Mahiout, Isabelle; Bodinier, Marie; Moneret-Vautrin, Denise-Anne


Book ID
118022183
Publisher
American Chemical Society
Year
2007
Tongue
English
Weight
205 KB
Volume
55
Category
Article
ISSN
0021-8561

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