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Influence of Temperature on Associative Growth of Streptococcus thermophilus and Lactobacillus bulgaricus

✍ Scribed by Radke-Mitchell, Lyn C.; Sandine, W.E.

Book ID
122902752
Publisher
American Dairy Science Association
Year
1986
Tongue
English
Weight
773 KB
Volume
69
Category
Article
ISSN
0022-0302

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Influence of pH, temperature, and inocul
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## Abstract The effects of pH, temperature, and inoculum composition on __Streptococcus thermophilus__ 404 and __Lactobacillus bulgaricus__ 398 mixed cultures were studied. Linear quadratic models according to these three variables were proposed to express the growth and acidification characteristi