✦ LIBER ✦
Influence of sunflower oil based nanoemulsion (AUSN-4) on the shelf life and quality of Indo-Pacific king mackerel (Scomberomorus guttatus) steaks stored at 20 °C
✍ Scribed by Manoharan Melvin Joe; Puneet Singh Chauhan; K. Bradeeba; Charlotte Shagol; Palanivel Karpagavinaya Sivakumaar; Tongmin Sa
- Book ID
- 116486544
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 240 KB
- Volume
- 23
- Category
- Article
- ISSN
- 0956-7135
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