𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Influence of soy protein isolate on the thermal stability of poly(vinyl chloride) in the presence or absence of calcium and zinc stearates

✍ Scribed by Dong, Weifu; Ruan, Xiaokai; Ni, Zhongbin; Chen, Mingqing

Book ID
120838746
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
625 KB
Volume
98
Category
Article
ISSN
0141-3910

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

An infra-red spectroscopic study of the
An infra-red spectroscopic study of the stabilization of poly(vinyl chloride) by zinc and calcium stearates
✍ M.W. Mackenzie; H.A. Willis; R.C. Owen; A. Michel πŸ“‚ Article πŸ“… 1983 πŸ› Elsevier Science 🌐 English βš– 518 KB

An i.r. spectroscopic investigation into the thermal stabilization of PVC by calcium and zinc metal soap systems has yielded new information on the role of these stabilizers. Complexation of the metal stearates occurs prior to gelation. Esterification of the polymer can also occur prior to gelation