## Abstract A procedure adapted for rapid routine analyses was used to determine the content of starch, amylose, low molecular weight carbohydrates, and dietary fibre in grain from 37 barley genotypes grown in triplicate yield trials. Among 20 highβyielding spring barley varieties grown in two subs
Influence of some husbandry practices on the physical properties of spring barley grain
β Scribed by B. Richard Taylor; George A. Blackett
- Publisher
- John Wiley and Sons
- Year
- 1982
- Tongue
- English
- Weight
- 403 KB
- Volume
- 33
- Category
- Article
- ISSN
- 0022-5142
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