✦ LIBER ✦

Influence of reducing sugars on protein determination by the Lowry procedure

✍ Scribed by Harold L. Rosenthal; Wanda A. Sobieszczanska

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of sucrose on protein determin

✍ B. Gerhardt; Harry Beevers 📂 Article 📅 1968 🏛 Elsevier Science 🌐 English ⚖ 168 KB

A Rapid Protein Determination by Modific

✍ F.K. Shakir; D. Audilet; A.J. Drake; K.M.M. Shakir 📂 Article 📅 1994 🏛 Elsevier Science 🌐 English ⚖ 191 KB

Hexosamine interference with the determi

✍ David H. Berg 📂 Article 📅 1971 🏛 Elsevier Science 🌐 English ⚖ 185 KB

Interference by oxidized lipids in the d

✍ Joseph Eichberg; Lewis C. Mokrasch 📂 Article 📅 1969 🏛 Elsevier Science 🌐 English ⚖ 261 KB

Protein determination in the presence of

✍ P. Blümel; W. Uecker 📂 Article 📅 1976 🏛 Elsevier Science 🌐 English ⚖ 293 KB

A procedure for eliminating interference

✍ Felipe Rodríguez-Vico; Marina Martínez-Cayuela; Eduardo García-Peregrín; Hilario 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 381 KB